Apart from the savory delight experienced by consuming chocolate; here are some Medicinal benefits of cocoa:-

2. Reduction in LDL Cholesterol and increased in HDL cholesterol : according to the European Food Information Council (EUFIC) "Eating cocoa could help reduce LDL ‘bad’ cholesterol, according to a Japanese intervention study, where blood levels of LDL cholesterol decreased significantly compared with levels seen at the beginning of the study, while levels of ‘good’ HDL cholesterol rose."
3. Anti- depressant and europhic effect: cocoa contains the substance phenethylamine, which is a neurotransmitter found in the brain that acts as a mood elevator and natural antidepressant.


Interesting information on cocoa... could you give some information on exotic cocoa products made or available in Trinidad and Tobago?
ReplyDeleteEnlightening! Never knew cocoa had so many health benefits.
ReplyDeleteReally good info
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